EatSmarter has over 80,000 healthy & delicious recipes online. As it bakes, mix together the coconut, sugar and melted butter for the topping. Carefully remove the I had a batch of Elderflower cordial on hand for the occasion, another seasonal + local treat that I had planned on blogging about this week until the greatness of gooseberry frozen yoghurt presented itself. The gooseberries disappear into the cake batter keeping the sponge extra moist. 1. Gooseberries are a very British fruit. But it’s made partly with wholemeal spelt flour, which is both better for you than white flour and also brings a nutty tone. Dish up this gooseberry cake at your next dinner party to really wow your guests. For the cake 200g unsalted butter, very soft, plus extra for greasing 200g golden caster sugar 100g desiccated coconut 225g self-raising flour 1 tsp baking powder 100g coconut yogurt 4 large eggs 350g medium gooseberries, topped and tailed. Jul 5, 2018 - Waitrose Food Gooseberry, pistachio and yogurt cake recipe on Waitrose.com. Bake for 45 minutes, or until cooked - … Visit the Waitrose website for more recipes and ideas. Mum’s secret tip for a perfect gooseberry cake is to avoid putting any sugar on the gooseberries. Line a 23cm cake tin. If the mixture starts to curdle, add a tablespoon of flour. This seemingly plain cake conceals treasure within – pops of delicious, tangy gooseberry to cut through the moist sponge GOOSEBERRY CAKE 200g very soft unsalted butter, plus extra for greasing 200g golden caster sugar 4 large eggs 200g plain flour 75g soured cream or natural yogurt 100g oat flour Jul 17, 2013 - A simple Gooseberry and yogurt cake recipe for you to cook a great meal for family or friends. Visit the Waitrose website for more recipes and ideas. 1/2 cup plain yogurt, about. ... Add the yogurt, cordial and butter and stir in until just incorporated. allrecipes.co.uk/recipe/43770/moist-yoghurt-cake-with-blueberries.aspx As it happened, gooseberry picking was also on the books for the weekend so we kept 500 grams aside for my little frozen yogurt experiment. Buy the ingredients for our Gooseberry and yogurt cake recipe from Tesco today. Explore. Learn how to cook great Gooseberry and yogurt cake | tesco real food . 2 large eggs. June 15, 2020 at 1:02 pm Mexican Recipes. Vegan Gooseberry Crumble Cake geschrieben von Isa Zucker If you're planning your own or invited to a picnic, a barbecue or a summer party, you need a big bowl of pasta salad and a dessert that satisfies a big group of people. Preheat the oven to 180°C/Gas 4. The Gooseberry Cake recipe out of our category Berry Cake! Spoon a little yogurt into 4 or 6 small glasses, top with a little gooseberry purée and some crumbled amaretti. 3. This no-bake cheesecake is a lovely light summer dessert packed with juicy gooseberries. The colour inside was appealing too; the gooseberries had baked to a beautiful dark dusky rose. Red Currant and Gooseberry Yogurt Cake. Bake in the oven at 170°C/gas mark 3 for 20-25 mins or until golden, mixing the crumble every 5 minutes to ensure even cooking. Place the rest of the gooseberries into the top of the cake and bake for 1 hour. 16/04/2019 Hearst. Strawberry and gooseberry yogurt cake. Spoon into mini cupcake moulds filling to about 3/4. Food And Drink. Ensure all the flour is incorporated but be careful not to over mix or the cake will be tough. Mix all the ingredients together, ensuring the gooseberries are well crushed. Line the base of a 22cm round By Kate Matharu. Preheat oven to 170 C / Gas 3. Jul 14, 2019 - Creamy coconut complements tart fruit really well. Beat together the egg, yogurt and oil until well mixed. Repeat, finishing with yogurt. Biting into the sweet cake and coming across a tart gooseberry was pure delight. Tip into the cake tin. Perfect for warmer weather, there's minimal cooking involved – just make ahead and let it firm up in the fridge. Crecipe.com deliver fine selection of quality Gooseberry and yogurt cake | tesco real food recipes equipped with ratings, reviews and mixing tips. Stir in the muscovado sugar, the remaining orange zest and slivered almonds. 1. Gooseberries have a short season, from May until August but they peak in July. The cake will keep for 2 days in an airtight container. Mum’s secret tip for a perfect gooseberry cake is to avoid putting any sugar on the gooseberries. 2 pots (200 ml) plain unsweetened yogurt 2 pots (200 ml) melted butter 3 pots (300 ml) light brown sugar plus 2 Tbsps for the berries 3 pots (300 ml) flour plus one Tbsp for the berries 3 pots (300 ml) almond flour 4 eggs 2 tsps baking powder https://www.stylenest.co.uk/food/recipes/baking/gooseberry-apple-cake Make the most of these slightly tart British berries in our recipes, from gooseberry crumble and meringue pie to drizzle cake and even gooseberry salsa to serve with prawns (trust us, it works!) Coconut and gooseberry cake. Gooseberry & orange drizzle cake 30 ratings 4.9 out of 5 star rating Use up a garden glut in this simple and fruity adaptation of a classic - serve with custard for a winning pudding There’s sugar in this, of course, making it an occasional treat. Spoon the cake mixture into the cake tin, smooth the surface, then scatter the gooseberries on top along with any loose sugar. Push a gooseberry halfway into each one. Fold in 150g self-raising flour. The Gooseberry Shortcake – this combines the sweetness of the shortcake with the tart bite of the gooseberry.My Mum used to bribe us into harvesting the prickly gooseberries with the promise of Gooseberry Shortcake. Flan Meanwhile, melt the remaining butter in a small saucepan. Toss the gooseberries with the remaining 75g caster sugar and spread them over the top of the cake… - Gooseberry and almond cake - Telegraph Sweet-tart and moist. These delicious tangy berries thrive in a cool temperate climate like ours. The Gooseberry Shortcake – this combines the sweetness of the shortcake with the tart bite of the gooseberry.My Mum used to bribe us into harvesting the prickly gooseberries with the promise of Gooseberry Shortcake. Jul 22, 2019 - Waitrose Food Gooseberry, pistachio and yogurt cake recipe on Waitrose.com. Carefully fold in the egg whites and spoon the mixture into the cake tin, smoothing the top. Then fold this into the dry ingredients (in step 2) to form a batter. World Cuisine. 1/3 cup sugar. For the crumble, rub together the butter, sugar and flour in a mixing bowl until it resembles breadcrumbs and spread it out across a tray. The gooseberries add a moist sweetness to every bite. The gooseberries disappear into the cake batter keeping the sponge extra moist. https://realfood.tesco.com/recipes/gooseberry-and-crumble-cake-bars.html Bake in a lined 20cm tin at 180°C / 170°C fan for 20 minutes. 1/3 honey (we used raspberry honey) 1 tsp baking powder. Today’s cake is a cool treat with a beautiful pink-purple center of gooseberry purée and greek yogurt that sits on a grain-free crust. Beat together 75g butter/marg, 75g natural yogurt, 125g caster sugar, and 2 eggs. 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